logo

BURGER EXPERIMENTALISM VOL. 2: THE BAHN MI BURGER

Lemme just preface everything by saying I don’t really do Asian food. Don’t get me wrong. I love eating it. I crave it in ways that stalk my belly like insatiable beasts demanding ramen or gyoza or cha gio or General Tso's or any number of other things at 1 or 2 in the morning (usually after a beer or two). I search ...